Brazil Mió Calaro

Notes: Tropical Fruits & Caramel
Region: Minas Gerais
Country: Brazil
Altitude: 900 - 1,100 MASL
Variety: Yellow Catucaí
Processing: Natural  

Sometimes, you want a solid coffee option, nothing too frilly, but bloody tasty. Calaro hits this, a strong note of caramel with hints of tropical fruits. Delightful.